Well, Thanksgiving is almost here and I am here to help with my favorite recipes and entertaining tips.

Starting with the Table Settings.

Menu starts with Bloody Mary Martinis, Deviled Eggs (can be made ahead one day) and Shrimp Cocktail (can be made ahead one day) 

Moving on to the main event, with Sage Turkey, Turkey Gravy with Sherry & Cider, Potatoes au Gratin (can be made ahead one day), Chestnut Bacon Dressing (can be made ahead one day) and Roasted Brussel Sprouts with Pancetta & Garlic.

Finally, check out my Tips for hosting and organizing, for a stress free day.  Cheers!!!