Roasted Grape Tomatoes
Author: 
Recipe type: Side
Prep time: 
Cook time: 
Total time: 
Serves: 2-4
 
Ingredients
  • 2 Cups Grape Tomatoes
  • 2 Tbsp Olive Oil
  • 6 Garlic Cloves, sliced thin
  • Salt & Pepper
  • Grated Parmesan or Romano Optional
Instructions
  1. Heat oven to 400.
  2. Place tomatoes in oven proof dish. If some tomatoes are a lot larger than others, slice in half the larger ones so that they are all about the same size.
  3. Add the garlic, olive oil and salt & pepper to the dish. Mix the tomatoes well and roast in the oven until they start to brown and you can see some tomato juices in the pan, about 25-30 minutes.
  4. Sprinkle with the grated cheese if using.
Recipe by Cook Eat Run at https://cookeatrun.com/2014/01/28/roasted-grape-tomatoes/