Pico De Gallo

Pico De Gallo

This is a great condiment for tacos, fajitas, burritos.  Make it at least an hour before you want to serve it so all the flavors can meld together.

Pico De Gallo
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Ingredients
  • 4 Tomatoes, seed removed, fine chop
  • ½ yellow onion, fine chop
  • 1 jalapeno, finely minced (remove all seeds if you don't want heat, save a little if you like heat)
  • Juice of 1 lime
  • 2 Tbsp cilantro (optional)
Instructions
  1. Place all ingredients in a bowl. Season with kosher salt and pepper, mix well.

 

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